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The objective of this study is to examine the market and the technology of the beer sector in Turkey.
The potential of the beer market has been increased after the establishment of private companies in 1969. Until that time, TEKEL, as a public company, was the only owner of the beer market. By the investments of Efes Pilsen and Tuborg, introduce beer to consumers, the beer production has been increased from 96 million liters to 480 million liters in a fifteen-years period.
The production capacity of TEKEL has been increased from 50 million liters to 60 million liters between the period of 1969 and 1972. On the other hand, Efes Pilsen has increased its capacity from 22 million liters to 200 million liters until the 1980’s with the consumer supports. As a result o
 

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